Cold storage design service to preserve quality beef

The design of cold storage for beef preservation is currently a service that receives a lot of attention from beef business and processing enterprises. With the current large amount of beef consumption, using cold storage is the best solution to preserve and store beef. Let’s learn more about this product through the content of the article below.

What is beef cold storage?

The cold storage of beef is actually a refrigerator, but it is many times larger in size than a conventional refrigerator, equipped with air-conditioners to adjust the temperature down to a suitable level to help preserve. Store beef for a long time without losing quality.

Cold storage for beef preservation
Cold storage for beef preservation

Currently, cold storage for preserving beef is widely used not only in beef processing enterprises but also in households, small businesses, restaurants, etc.

Reasons to use cold storage to preserve beef

Beef is the most common food used today, beef is processed into a variety of dishes and is a source of many good nutrients for the body. Beef has become a part of people’s healthy meals. Now there is not only domestic beef. but also imported beef to help ensure the supply for the main market, so the preservation factor is always put on top. 

When beef is kept at the right temperature, the nutrients will not be lost, the color will also remain the same and the flavor will not change.
When beef is kept at the right temperature, the nutrients will not be lost, the color will also remain the same and the flavor will not change.

And the best way to preserve beef is to use cold storage. When beef is kept at the right temperature, the nutrients will not be lost, the color will also remain the same and the flavor will not change. 

In addition, beef when preserved by cold storage will not need to use preservatives and chemicals to bring products that are absolutely safe for human health.

Notes on storing beef in cold storage

First, you need to classify beef and pack it carefully, you can pack it into each plastic bag or plastic box, with processed beef, it is necessary to wrap 2 layers of plastic because this helps the meat not lose moisture. , no cold burns, loss of color and flavor. 

Beef before being put into frozen storage needs to be sealed in a box or bag
Beef before being put into frozen storage needs to be sealed in a box or bag

Processed beef should only be kept at -25 degrees Celsius, while beef in general is at -18 degrees Celsius at this temperature, the product after reaching consumers when defrosted will still retain its fresh taste.

The best unit to install cold storage for beef preservation today

With many years of experience in the field of construction and design of cold storage for beef preservation. ICE COOL company with many optimal cold storage solutions will bring you the best services, optimize costs, and bring high efficiency. 

ICE COOL’s beef storage cold storage is equipped with a cooling system imported from abroad to help ensure productivity to meet your needs, thereby increasing business efficiency, beef products will preserved to keep the best quality and always ready for consumption. 

In addition, with a team of well-trained design staff, enthusiastic and dedicated professional work, will surely bring you satisfaction. Please contact us immediately via hotline +84 94 110 8888 for advice on design and installation of cold storage at the most favorable cost.

Get a quote Call Now

 

Bạn thấy bài viết này hay chứ?

Hãy để lại đánh giá 5 sao để kích lệ chúng tôi

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

Cảm ơn bạn đã đánh giá bài viết

Theo dõi Kỹ Nghệ Xanh trên các mạng xã hội khác